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Reduce heat to low; cover and cook 10 to 15 minutes or until rice is tender. Ingredients. Cover with tin foil. 1 9.75 ounce bag Nacho Cheese flavored Doritos, coarsely crushed (about 4 cups crushed) raw extra-lean ground beef (at least 96% lean), 1/2 cup shredded reduced-fat Mexican-blend cheese. Hungry Girl. Preheat oven to 375°. Cook and crumble until fully cooked, about 5 minutes. Add beef and 2 tsp. Cover with foil and label. Meet us over in the Hungry Girl Community: What's Chewin'? Add the ground beef, and break up, cooking until just browned, about 4 minutes. https://www.tasteofhome.com/recipes/taco-cornbread-casserole Fill into a casserole dish. In a large skillet cook beef and drain. Let it cool and cover it. Spoon the meat mixture over the rice. I personally happen to love this All-Clad skillet and find that it’s the perfect size for almost all of my one pan recipes! 2 cups chicken broth (beef broth can also be used) 4 cups tortilla chips crushed. Bring a large skillet sprayed with nonstick spray to medium-high heat. Spoon 2 cups of rice into the bottom of each pan and spread it out evenly. Add salsa, taco seasoning, corn, beans, green chiles, rice, … Spray 2 9x13 pans with non stick spray. Add the onions and continue cooking, stirring, until onion is softened. Raise the heat and bring to a boil. Spoon 2 cups of rice into the bottom of each pan, … To reheat, let thaw overnight in fridge. Then make the cheese sauce: Combine … Bake covered at 350 degrees for about 25 minutes until cooked through. group on Facebook, and let's swap ideas for easy dinners! Transfer to the baking pan. Bake, covered, in a 350° oven for 25 minutes. *The SmartPoints® values for these products and/or recipes were calculated by Hungry Girl and are not an endorsement or approval of the product, recipe or its manufacturer or developer by WW International, Inc., the owner of the SmartPoints® trademark. Spray 2 9×13 pans with non stick spray. Drain the fat from the pan and return the pan to the heat. Reduce to a simmer while you prepare the meat. Add water, tomatoes, corn and rice mix; mix well. Spray an 8" X 8" (or similar) baking pan with nonstick spray. 6-Ingredient Nacho Casserole Recipe + New Issue of Hungry Girl Magazine, Hungry Girl Community: What's Chewin'? Stir in the chile pepper, taco seasoning, salsa, taco sauce, beans, and corn. Add onion and cook until soft, about 5 minutes. In a large skillet over medium heat, heat oil. Heat the oil in a large skillet over high heat. Baked to perfection and ready in just 15 minutes. Bake at 375° for about 10 minutes or until cheese looks melted. taco seasoning. In a large bowl combine rice, diced tomatoes with chilis, salsa, taco seasoning, broth, cream soup, and cooked ground beef. Pour the nacho salsa sauce over the meat and then add the rest of the Doritos. 1/6th of casserole: 223 calories, 6g total fat (3g sat fat), 648mg sodium, 17g carbs, 4.5g fiber, 3g sugars, 23g proteinGreen Plan SmartPoints® value 5*Blue Plan (Freestyle™) SmartPoints® value 4*Purple Plan SmartPoints® value 4*, 1 lb. Pour chips into bottom of casserole dish (leave whole). If your hungry crew loves Mexican-inspired meals, make this family favorite taco rice and beans one-skillet casserole. Taco Tuesday Casserole--tortillas layered with ground beef, Cheddar cheese, and corn--is a quick and easy Mexican-inspired meal. taco seasoning. Top with shredded cheese, cover with foil and bake for 30 minutes. 1 15 oz can Ricos Gourmet Nacho Cheese Sauce. Click "Send to a Friend" now. In a large skillet over medium heat, brown the ground beef, breaking up, until the beef is no longer pink. Ooh, it's September 10th, National Swap Ideas Day -- we love that! Click for more about our editorial and advertising policies. Uncover, and bake for … Refrigerate for up to 2 days. All Rights Reserved. Disclosure | Privacy Policy. This taco casserole has delicious layers of ground beef, beans, corn, tortilla chips and cheese. Cook, whisking, until it begins to bubble; let it bubble for 1 minute. For the sauce: In a saucepan over medium heat, combine the vegetable oil and flour. Spread mixture over the cooked beef. Preheat oven to 375 degrees. Copyright © 2020 (Otherwise, they'll want to borrow yours.) group on Facebook. Mix well. Ingredients. Serve topped with sour cream and scallions. Bring to a simmer. Set a large oven proof skillet over medium heat. Mexican Rice Casserole Notes and Tips: You will want to use a fairly large and deep skillet with a lid for this recipe. Place into oven and cook for 45-50 minutes until the rice … ; Besides using a quality skillet, it is really important to make sure you cook your rice … Preheat oven to 375 degrees. Stir in the diced tomatoes, beef stock, taco seasoning, and Knorr Taco Seasoning Rice Side dish. Use jalapeno peppers instead of or in addition to the green chiles if you’re looking for spice. SmartPoints® value* not what you expected? Simmer for about 5-10 minutes. Crumble the nacho chips with your hands and sprinkle them on top of the rice. Sometimes we even serve with Mexican rice or cilantro lime rice. Spray a casserole dish with cooking spray spread mixture inside. 2-1/2 pounds ground beef; 2 envelopes taco seasoning; 2/3 cup water; 1 can (16 ounces) kidney beans, rinsed and drained; 1 cup shredded Monterey Jack or pepper jack cheese My family loves this taco bake recipe and gets so excited when it’s on the menu.

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